Food Faves

Confab Kitchen & Bar offers half-off wine bottles every Wednesday to complement Steak & Frites, Fish & Chips and Scotch Quail Eggs, amongst other Euro

If you’re still hungry after The Ashford’s whipped goat cheese, stuffed popovers and honey bourbon meatballs, polish them off with the impossibly tender Chicken Schnitzel.

After savory indulgences in pan-fried feta cheese and truffle Parmesan fries, Terra Terroir has the final word with their housemade Sabayon. This is a light

At South End Smokehouse, authentic Texas-style BBQ is a celebration of low-and-slow‑smoked goodness. Get The Brisket Cheesesteak, filled with flavorful, tender brisket mixed with their

See what all the buzz is about at Mirae, Brookhaven’s newest sleek Asian‑fusion restaurant from restaurateurs Grace and John Lee. We say, start with the

Lagarde American Eatery blends New Orleans flavors with modern American cuisine in a stylish yet welcoming setting. Enjoy craft drinks and a patio overlooking Keswick

By transforming a 1960’s moving van into their new kitchen, BLUETOP creates the perfect blend of history and creativity while specializing in high-quality, familiar dishes.

Southbound serves up innovative Southern comfort food with a commitment to providing inclusive options for all dietary preferences. Try their Grilled Shrimp Pozolito, a colorful

By combining fun presentation with intriguing flavor combinations, Füdo isn’t your average sushi joint. This Chamblee staple delivers a unique selection of rolls, nigiri, sashimi,

Michelin Guide eatery, The Alden, offers an upscale yet welcoming dining experience from owner and executive chef Jared Hucks, now open for lunch Friday and