Confab Kitchen & Bar offers half-off wine bottles every Wednesday to complement Steak & Frites, Fish & Chips and Scotch Quail Eggs, amongst other Euro faves. For a stateside classic, we love the buttery Lobster Roll, made with creamy mayo, pickled celery, fresh Bibb lettuce and a golden split-top bun. Dredge it in Old Bay butter and indulge alongside a side of crispy fries.