PONKO Chicken
The fast-casual PONKO Chicken blends classic Southern-fried chicken with Japanese soul food. Made with fresh rice bran oil, PONKO’s version leans healthier. Try it in a taco, in a sandwich, on a salad or on the PONKO Chicken Plate, with the choice of two sides such as rice, fries, house chips, potato salad, coleslaw, pickles […]
Bar Blanc
Located above Ford Fry’s Little Sparrow, Bar Blanc continues the brasserie’s French theme, delivering the experience in close quarters and a lively atmosphere. They pride themselves on the Prix-Fixe Menu, offering a baguette and salad to start, followed by steak frites served with béarnaise and rich garlic aioli. Pair it with something special from their […]
Barcelona Wine Bar
Discover Mediterranean and Spanish cuisine without leaving Atlanta! Barcelona Wine Bar’s mouth-watering dinner menu packs a punch in each small plate, tapa, paella and more alongside their award-winning wine selection of nearly 400 Spanish and Latin American options. Just save room for their warm Olive Oil Cake with sea salt, perfect for ending your culinary […]
Marcel’s
Among low-lit, red leather banquettes, Marcel’s speakeasy-style space checks all the vintage inspired steakhouse boxes. Michelin-recommended, their heartfelt fare includes Caesar salads prepared “a la minute” and the ever-popular Beef Wellington, requiring a 24-hour preparation. Our recommendation? The fun, off-the-menu treat, Oscar Fries, made with Alabama jumbo lump crab meat, fresh asparagus and creamy béarnaise […]
Cooks & Soldiers
This year, Cooks & Soldiers celebrates a decade of bringing the cuisine and cultural experience of Spain’s Basque region to vibrant West Midtown. A blend of traditional and modern interpretations of classic tapas and shareable plates, we love the fan-favorite Bikini, a white american grilled cheese with jamón ibérico and black truffle on white bread. […]
Lazy Betty
Lazy Betty is Atlanta’s Michelin-starred home for bringing people together to relax and eat well. Creative tasting menus showcase modern culinary techniques with an artistic beverage menu to match, courtesy of chef-partners Ron Hsu and Aaron Phillips. Our favorite dish is Cured Hiramasa with frog’s hollow stone fruit, green peanut and shoyu emulsion and crispy […]
Downtown Kitchen
Downtown Kitchen is Canton’s go-to for a classic dinner in a sophisticated, relaxed atmosphere. Setting the standard for culinary perfection, their ever-rotating entree menu features the savory Hanger Steak served with THE DK red wine demi and your choice of soup or salad and a side. Details: 140 E. Marietta St., Ste. 1, downtownkitchencanton.com
Roberto’s Deluxe Oysters and Fine Fish
Take a trip to Downtown Woodstock’s “beach house,” Roberto’s Deluxe Oysters and Fine Fish, where their open-counter seating puts you right in the action surrounding the kitchen. A chef-driven menu features fresh ocean delights like the Tuna Tataki topped with peanuts, shitake, seaweed, soy and served with rice noodle salad. Details: 8212 Main St., Ste. […]
Eden Smoothies
Healthy Eden Smoothies doesn’t skimp on amazing ingredients and tasty flavors. Our go-to? The Rose Bowl, a refreshing protein-packed smoothie bowl made with almond milk, strawberries, banana, cacao, chocolate protein, a layer of creamy homemade almond butter and fresh fruit, chia seeds, coconut flakes and local honey. Details: 470 Chambers St., edensmoothies.com
Pie Bar
If you’re looking for a simple approach to deliciously mouthwatering pies, Pie Bar makes your search, well, easy as pie! Whether to-go or to-stay, a must-try is the Brown Sugar Chess Pie with an oat crumble crust, decadent brown sugar filling and flaky sea salt on top. It’s the perfect balance of sweet, salty, crunchy […]
